PL | EN
#31 - Gosetaf
April 16, 2019
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FINISHEDStatus
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1950 days agoBrewday
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1952 days agoFermentation start date
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1940 days agoSecondary
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---Dry hops date
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1927 days agoPriming
![](/uploads/qr-code/eadc16ec7a36e5d7aa0e527188f6aa22.png)
Updated 1926 days ago
Mash and boil
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81.9 %Actual mash efficiency
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10Pre-boil gravity BLG
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10Original gravity BLG
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10Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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3.2 %ABV
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60.7 %Attenuation
Priming
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22.5 liter(s)Priming size
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187Calories per 12oz
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Re-fermentationCarbonation type
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2.55Volumes of CO2
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Corn sugarPriming sugar
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171.8 gPriming sugar amount
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22 CPriming beer temp
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