PL | EN

#20 - ipa simco mosaic
March 6, 2019

  • FINISHED
    Status
  • 2123 days ago
    Brewday
  • 2123 days ago
    Fermentation start date
  • 2110 days ago
    Secondary
  • 2107 days ago
    Dry hops date
  • 2102 days ago
    Priming


Updated 2102 days ago

Mash and boil

  • 97.6 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 16
    Batch IBU

Fermentation

  • 28 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 1.8
    Post-primary gravity BLG
  • 1.8
    Final gravity BLG
  • 7 %
    ABV
  • 88.1 %
    Attenuation

Priming

  • 27 liter(s)
    Priming size
  • 266
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 152.6 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 18, 2019 PRIMARY 1.8 BLG 18 C ---
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