PL | EN
#7 - Double Milk Stout (Coconu...
March 2, 2019
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FINISHEDStatus
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1994 days agoBrewday
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1994 days agoFermentation start date
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1980 days agoSecondary
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---Dry hops date
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1966 days agoPriming
![](/uploads/qr-code/75a0d7d15bed731b4c61b813825a1eb2.png)
Updated 1950 days ago
Mash and boil
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83 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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18Original gravity BLG
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30Batch IBU
Fermentation
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25.5 liter(s)Primary size
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0.8 liter(s)Boil loss
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-0Post-primary gravity BLG
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-0Final gravity BLG
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10.1 %ABV
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100 %Attenuation
Priming
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24 liter(s)Priming size
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328Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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109.3 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | March 2, 2019 at 8:28 AM | 67 C | --- | --- |
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