PL | EN
#1 - Zachód pólnocy
January 26, 2019
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FINISHEDStatus
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2034 days agoBrewday
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2034 days agoFermentation start date
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2028 days agoSecondary
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2028 days agoDry hops date
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2023 days agoPriming
![](/uploads/qr-code/b62dc909b112819e0000b03995241e27.png)
Updated 2019 days ago
Mash and boil
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94.6 %Actual mash efficiency
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10Pre-boil gravity BLG
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12.5Original gravity BLG
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22Batch IBU
Fermentation
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16 liter(s)Primary size
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4 liter(s)Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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4.7 %ABV
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68.9 %Attenuation
Priming
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16 liter(s)Priming size
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235Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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71.2 gPriming sugar amount
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19 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | January 26, 2019 at 5:07 PM | 60 C | 11 BLG | --- |
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