PL | EN
#3 - ALOHA!
January 20, 2019
-
FINISHEDStatus
-
2035 days agoBrewday
-
2035 days agoFermentation start date
-
2022 days agoSecondary
-
---Dry hops date
-
2007 days agoPriming
![](/uploads/qr-code/567e5dd710293a759916a4e6eb46cb0f.png)
Updated 2007 days ago
Mash and boil
-
95.5 %Actual mash efficiency
-
10Pre-boil gravity BLG
-
12.5Original gravity BLG
-
29Batch IBU
Fermentation
-
21 liter(s)Primary size
-
4 liter(s)Boil loss
-
4Post-primary gravity BLG
-
4Final gravity BLG
-
4.7 %ABV
-
68.9 %Attenuation
Priming
-
20 liter(s)Priming size
-
235Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Corn sugarPriming sugar
-
100.2 gPriming sugar amount
-
20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
January 31, 2019 | PRIMARY | 4 BLG | 17 C | 20 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!