PL | EN
#20 - Luzggot
January 11, 2019
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FINISHEDStatus
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2129 days agoBrewday
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2129 days agoFermentation start date
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---Secondary
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---Dry hops date
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2116 days agoPriming
Updated 2115 days ago
Mash and boil
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89.4 %Actual mash efficiency
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5Pre-boil gravity BLG
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13Original gravity BLG
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33Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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1Final gravity BLG
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6.5 %ABV
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92.6 %Attenuation
Priming
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15 liter(s)Priming size
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235Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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75.1 gPriming sugar amount
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20 CPriming beer temp
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