PL | EN
#2 - IPA na szybko
January 3, 2019
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FINISHEDStatus
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2055 days agoBrewday
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2055 days agoFermentation start date
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2042 days agoSecondary
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---Dry hops date
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2022 days agoPriming
![](/uploads/qr-code/f2092cf91858f3e86c5fafbb96480507.png)
Updated 2021 days ago
Mash and boil
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85 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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14.3Original gravity BLG
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43Batch IBU
Fermentation
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26 liter(s)Primary size
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3 liter(s)Boil loss
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4.7Post-primary gravity BLG
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3.1Final gravity BLG
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6.2 %ABV
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79.2 %Attenuation
Priming
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20 liter(s)Priming size
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266Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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99.1 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
January 3, 2019 | PRIMARY | 15.5 BLG | 19 C | 19 C | |
January 10, 2019 | PRIMARY | 4.7 BLG | 19 C | 19 C |
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