PL | EN

#82 - American IPA v3 #82
December 17, 2018

  • FINISHED
    Status
  • 2027 days ago
    Brewday
  • 2027 days ago
    Fermentation start date
  • 2013 days ago
    Secondary
  • 2009 days ago
    Dry hops date
  • 2004 days ago
    Priming


Updated 2004 days ago

Mash and boil

  • 77.6 %
    Actual mash efficiency
  • 13.4
    Pre-boil gravity BLG
  • 15.3
    Original gravity BLG
  • 64
    Batch IBU

Fermentation

  • 22.2 liter(s)
    Primary size
  • 0.55 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 6.6 %
    ABV
  • 78 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 286
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 93.5 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 20, 2018 PRIMARY 3.3 BLG 19 C 19 C
7.8 brix refraktometrem, przeliczone do ok 3,3 blg (FFT, Terrill)
December 22, 2018 PRIMARY 3.3 BLG 19 C 19 C
7.8 brix refraktometrem, przeliczone do ok 3,3 blg (FFT, Terrill)
December 31, 2018 PRIMARY 3.5 BLG 19 C 19 C
8.0 brix refraktometrem, balingomierz ok. 3.5 blg, przeliczone do ok 3.5 blg (Terrill)
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!