PL | EN
#14 - WĘDZONA PSZENICA
October 28, 2018
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FINISHEDStatus
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2120 days agoBrewday
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2120 days agoFermentation start date
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2099 days agoSecondary
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---Dry hops date
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2099 days agoPriming
![](/uploads/qr-code/58501c1413b4aaa34e873ad457d9e02b.png)
Updated 2098 days ago
Mash and boil
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89.2 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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12Original gravity BLG
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10Batch IBU
Fermentation
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12 liter(s)Primary size
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4 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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4.6 %ABV
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71.7 %Attenuation
Priming
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14 liter(s)Priming size
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224Calories per 12oz
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Re-fermentationCarbonation type
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1.2Volumes of CO2
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Table sugarPriming sugar
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17.5 gPriming sugar amount
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19 CPriming beer temp
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