PL | EN
#23 - TEAPA
October 6, 2018
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FINISHEDStatus
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2142 days agoBrewday
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2142 days agoFermentation start date
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2126 days agoSecondary
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---Dry hops date
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2116 days agoPriming
![](/uploads/qr-code/6436021b802b273203a6098873493cc9.png)
Updated 2116 days ago
Mash and boil
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98.7 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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15Original gravity BLG
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30Batch IBU
Fermentation
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21.5 liter(s)Primary size
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3 liter(s)Boil loss
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1Post-primary gravity BLG
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0.5Final gravity BLG
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8 %ABV
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96.9 %Attenuation
Priming
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20 liter(s)Priming size
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272Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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121.9 gPriming sugar amount
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22 CPriming beer temp
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