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#25 - Ważka referent v0.1
October 2, 2018
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FINISHEDStatus
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2146 days agoBrewday
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2146 days agoFermentation start date
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2139 days agoSecondary
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2139 days agoDry hops date
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2118 days agoPriming
![](/uploads/qr-code/d291945e68b359830c4f196a3fec1d6e.png)
Updated 2117 days ago
Mash and boil
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65.3 %Actual mash efficiency
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9.8Pre-boil gravity BLG
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10.2Original gravity BLG
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22Batch IBU
Fermentation
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25 liter(s)Primary size
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3 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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3.9 %ABV
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71.4 %Attenuation
Priming
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20 liter(s)Priming size
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189Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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96.5 gPriming sugar amount
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23 CPriming beer temp
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