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  4. #14 - RIS cynamon i wanilia

#14 - RIS cynamon i wanilia
September 16, 2018

  • FINISHED
    Status
  • 2251 days ago
    Brewday
  • 2246 days ago
    Fermentation start date
  • 2224 days ago
    Secondary
  • ---
    Dry hops date
  • 2200 days ago
    Priming
Updated 2199 days ago

Mash and boil

  • 96.5 %
    Actual mash efficiency
  • 23
    Pre-boil gravity BLG
  • 28.8
    Original gravity BLG
  • 69
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 9.2
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 16.1 %
    ABV
  • 87.3 %
    Attenuation

Priming

  • 9.5 liter(s)
    Priming size
  • 555
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 40.2 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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