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  4. #18 - Przegub do Gulfa

#18 - Przegub do Gulfa
July 28, 2018

  • FINISHED
    Status
  • 2344 days ago
    Brewday
  • 2341 days ago
    Fermentation start date
  • 2335 days ago
    Secondary
  • ---
    Dry hops date
  • 2325 days ago
    Priming
Updated 2323 days ago

Mash and boil

  • 83.4 %
    Actual mash efficiency
  • 21
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 4
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.7
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 4.4 %
    ABV
  • 67.6 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 225
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 195.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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