PL | EN
#19 - Kolsch
July 14, 2018
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FINISHEDStatus
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2226 days agoBrewday
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2226 days agoFermentation start date
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2215 days agoSecondary
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---Dry hops date
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2208 days agoPriming
![](/uploads/qr-code/abc57eb1b5b0f041eaaf7f2356219049.png)
Updated 2207 days ago
Mash and boil
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85.2 %Actual mash efficiency
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---Pre-boil gravity
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10.1Original gravity BLG
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19Batch IBU
Fermentation
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20 liter(s)Primary size
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5 liter(s)Boil loss
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3Post-primary gravity BLG
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2.8Final gravity BLG
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3.9 %ABV
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73 %Attenuation
Priming
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19 liter(s)Priming size
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186Calories per 12oz
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Re-fermentationCarbonation type
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2.25Volumes of CO2
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Corn sugarPriming sugar
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121.7 gPriming sugar amount
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23 CPriming beer temp
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