PL | EN

#75 - Pałacowe #1 Polish Pale...
July 14, 2018

  • FINISHED
    Status
  • 2357 days ago
    Brewday
  • 2357 days ago
    Fermentation start date
  • 2340 days ago
    Secondary
  • 2340 days ago
    Dry hops date
  • 2338 days ago
    Priming


Updated 2293 days ago

Mash and boil

  • 73.5 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.7 %
    ABV
  • 84.6 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 230
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.6
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 62.8 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 14, 2018 PRIMARY 12.5 BLG 19 C ---
Fermentor: F6 dezynfekcja NaOH + OXI
Chmieliny i osad odfiltrowany pończochą dezynfekcja gotowanie + OXI
Uwodnione drożdże o temp. 19C dodana do brzeczki o temp. 19C o godzinie 0.00.

O 16.00 ciśnienie w rurce.
July 15, 2018 PRIMARY --- 18 C ---
Bulka sobie
July 16, 2018 PRIMARY --- 18 C ---
Bulka sobie
July 17, 2018 PRIMARY --- 18 C ---
Bulka sobie
July 18, 2018 PRIMARY --- 18 C ---
Bulka sobie
July 19, 2018 PRIMARY --- 18 C ---
Bulka sobie
July 20, 2018 PRIMARY --- 19 C ---
Fermentacja zwalnia. Spada ciśnienie w rurce. Nie bulka.
July 21, 2018 PRIMARY --- 20 C ---
July 22, 2018 PRIMARY 2 BLG 20 C ---
July 23, 2018 PRIMARY --- 19 C ---
July 24, 2018 PRIMARY --- 19 C ---
July 25, 2018 PRIMARY --- 20 C ---
July 26, 2018 PRIMARY --- 21 C ---
July 27, 2018 PRIMARY --- 20 C ---
July 28, 2018 PRIMARY --- 20 C ---
July 29, 2018 PRIMARY --- 20 C ---
July 30, 2018 PRIMARY --- 20 C ---
July 30, 2018 SECONDARY 2 BLG 20 C ---
Przelane z F6 do F7 najstarszy wężyk (dezynfekowany NaOH + OXI).
Fermentor dezynfekowany NaOH + OXI.
Zrobiona poduszka CO2.
July 31, 2018 SECONDARY --- 22 C ---
August 1, 2018 SECONDARY --- 22 C ---
August 2, 2018 SECONDARY 2 BLG 22 C ---
Przelane do F1 dezynfekowanego NaOH i OXI. Rozlew średnim wężykiem do kega.
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