PL | EN

  1. Dashboard
  2. Public recipes
  3. R4LFZ
  4. #5 - Szybkie

#5 - Szybkie
April 6, 2016

  • FINISHED
    Status
  • 3145 days ago
    Brewday
  • 3145 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 3104 days ago
    Priming
Updated 2814 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 10.5
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 12.6 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 1
    Final gravity BLG
  • 5 %
    ABV
  • 90.7 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 189
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 50.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!