PL | EN
#5 - American wheat
April 9, 2016
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FINISHEDStatus
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3052 days agoBrewday
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3052 days agoFermentation start date
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3042 days agoSecondary
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---Dry hops date
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3035 days agoPriming
![](/uploads/qr-code/414e0a7319aa300f476af2c54a75000f.png)
Updated 2724 days ago
Mash and boil
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75.8 %Actual mash efficiency
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12.4Pre-boil gravity BLG
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13Original gravity BLG
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28Batch IBU
Fermentation
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19.5 liter(s)Primary size
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---Boil loss
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3.3Post-primary gravity BLG
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3.3Final gravity BLG
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5.3 %ABV
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75.5 %Attenuation
Priming
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19 liter(s)Priming size
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242Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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103.6 gPriming sugar amount
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21 CPriming beer temp
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