PL | EN
#2 - IPAwer
May 4, 2018
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PRIMARYStatus
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2323 days agoBrewday
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2323 days agoFermentation start date
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2312 days agoSecondary
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---Dry hops date
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2300 days agoPriming
![](/uploads/qr-code/6b8bf2008b9b6a2f526a72f3d582d3c7.png)
Updated 2298 days ago
Mash and boil
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98.7 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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16Original gravity BLG
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47Batch IBU
Fermentation
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22 liter(s)Primary size
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2 liter(s)Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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6.2 %ABV
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74.3 %Attenuation
Priming
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18 liter(s)Priming size
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282Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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110.8 gPriming sugar amount
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20 CPriming beer temp
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