PL | EN
#2 - American Wheat
April 15, 2018
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FINISHEDStatus
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2317 days agoBrewday
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2317 days agoFermentation start date
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2305 days agoSecondary
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2295 days agoDry hops date
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2293 days agoPriming
![](/uploads/qr-code/bd8ba6a15e456ae611659ae0ce59b8de.png)
Updated 2293 days ago
Mash and boil
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71.9 %Actual mash efficiency
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11Pre-boil gravity BLG
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13.5Original gravity BLG
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25Batch IBU
Fermentation
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11.5 liter(s)Primary size
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0.85 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.8 %ABV
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78.6 %Attenuation
Priming
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10.75 liter(s)Priming size
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251Calories per 12oz
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Re-fermentationCarbonation type
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2.8Volumes of CO2
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Table sugarPriming sugar
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85.4 gPriming sugar amount
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22 CPriming beer temp
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