PL | EN
#6 - Small Fresh Squeeze IPA
April 1, 2018
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FINISHEDStatus
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2346 days agoBrewday
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---Fermentation start date
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---Secondary
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2340 days agoDry hops date
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2335 days agoPriming
![](/uploads/qr-code/df04f62ac693ed5227f2aeb1d7634e83.png)
Updated 2334 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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16.1Original gravity BLG
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58Batch IBU
Fermentation
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18.9 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.1Final gravity BLG
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7.4 %ABV
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81.8 %Attenuation
Priming
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17 liter(s)Priming size
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300Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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122.8 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | April 1, 2018 at 11:54 PM | 66.7 C | --- | --- | ||
@0 | ||||||
2 | April 1, 2018 at 11:54 PM | 65.8 C | --- | --- | ||
@15 turning on stove for a moment | ||||||
3 | April 1, 2018 at 11:54 PM | 67.2 C | --- | --- | ||
@30 | ||||||
4 | April 1, 2018 at 11:54 PM | 65.6 C | --- | --- | ||
@45, turning on stove for half a minute | ||||||
5 | April 1, 2018 at 11:54 PM | 66.4 C | --- | --- | ||
@60 |
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