PL | EN
#31 - C SHELL ZACIER
March 31, 2018
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FINISHEDStatus
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2331 days agoBrewday
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2331 days agoFermentation start date
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2317 days agoSecondary
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---Dry hops date
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2289 days agoPriming
![](/uploads/qr-code/470a9d67d52e0723cb5fe355e02f88e6.png)
Updated 2286 days ago
Mash and boil
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93.1 %Actual mash efficiency
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14Pre-boil gravity BLG
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13Original gravity BLG
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36Batch IBU
Fermentation
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25 liter(s)Primary size
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8 liter(s)Boil loss
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2.5Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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23 liter(s)Priming size
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241Calories per 12oz
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ForcedCarbonation type
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3Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
March 31, 2018 | PRIMARY | 13 BLG | 20 C | 20 C | ||
14 brixów |
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