PL | EN
#47 - Klasyczna IPA
March 24, 2018
-
FINISHEDStatus
-
2421 days agoBrewday
-
2421 days agoFermentation start date
-
2407 days agoSecondary
-
2401 days agoDry hops date
-
2388 days agoPriming
Updated 2388 days ago
Mash and boil
-
88.4 %Actual mash efficiency
-
12Pre-boil gravity BLG
-
14Original gravity BLG
-
38Batch IBU
Fermentation
-
20.5 liter(s)Primary size
-
3 liter(s)Boil loss
-
3.5Post-primary gravity BLG
-
1Final gravity BLG
-
7.1 %ABV
-
93.1 %Attenuation
Priming
-
21 liter(s)Priming size
-
254Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
88.7 gPriming sugar amount
-
17 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!