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#9 - #9 Bulgot smoły
January 20, 2018

  • FINISHED
    Status
  • 2491 days ago
    Brewday
  • 2491 days ago
    Fermentation start date
  • 2477 days ago
    Secondary
  • 2477 days ago
    Dry hops date
  • 2459 days ago
    Priming


Updated 2449 days ago

Mash and boil

  • 68.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 30
    Original gravity BLG
  • 120
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • ---
    Boil loss
  • 10
    Post-primary gravity BLG
  • 10
    Final gravity BLG
  • 13.8 %
    ABV
  • 69 %
    Attenuation

Priming

  • 10.33 liter(s)
    Priming size
  • 599
    Calories per 12oz
  • Forced
    Carbonation type
  • 0
    Volumes of CO2
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