PL | EN
#2 - #9 siedźIPAcz
February 16, 2018
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FINISHEDStatus
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2373 days agoBrewday
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2371 days agoFermentation start date
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2367 days agoSecondary
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---Dry hops date
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2360 days agoPriming
![](/uploads/qr-code/82a70bb9b2478cf7cd3f018b84cf0523.png)
Updated 2371 days ago
Mash and boil
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78.1 %Actual mash efficiency
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12.7Pre-boil gravity BLG
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15Original gravity BLG
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49Batch IBU
Fermentation
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20.5 liter(s)Primary size
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3 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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7.2 %ABV
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87.2 %Attenuation
Priming
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18 liter(s)Priming size
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276Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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129.8 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | February 18, 2018 at 5:55 PM | --- | --- | --- |
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