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Wołek

0
  • 13.3
    Gravity BLG
  • 18
    IBU
  • 5.5 %
    ABV
  • ---
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 500 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 2 %/h
    Evaporation rate
  • 576.8 liter(s)
    Boil size
  • 2 %
    Boil loss
  • 13.1
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 78 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 300 liter(s)
    Mash size
  • 400 liter(s)
    Total mash volume
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Fermentables

13.3 BLG
5.5% ABV

Type Name Amount Yield EBC
Grain słód pilzneński strzegom 100 kg 100% 100 % ---
Sum 100 kg

Hops

18 IBU

Bitterness ratio 0.33 Balanced


Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 1000 g 60 min 4 %

Yeasts

Name Type Form Amount Laboratory
us 05 Ale Slant 5000 ml ---