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WestCoast IPA

0
  • 15
    Gravity BLG
  • 59
    IBU
  • 6.2 %
    ABV
  • 4.5
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 21 liter(s)
    Mash size
  • 27 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
73 C 15 min
76 C 3 min
  • Brewlog is empty

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Fermentables

15 BLG
6.2% ABV
4.5 SRM

Type Name Amount Yield EBC
Grain Viking Pale Ale malt 4 kg 66.7% 80 % 5
Grain Viking Pilsner malt 2 kg 33.3% 82 % 4
Sum 6 kg

Hops

59 IBU

Bitterness ratio 0.97 Very bitter


Use for Name Amount Time Alpha acid
Boil Magnat 30 g 40 min 9.8 %
Boil Enigma (AUS) 15 g 20 min 16.9 %
Boil Enigma (AUS) 15 g 10 min 17.2 %
Whirlpool Ekuanot 15 g 30 min 14 %
Dry Hop Ekuanot 30 g 5 day(s) 14 %
Dry Hop Enigma (AUS) 30 g 5 day(s) 16.9 %

Yeasts

Name Type Form Amount Laboratory
us-05 Ale Slant 100 ml ---