PL | EN
West Huta IPA II - Citra Singl...
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13.6Gravity BLG
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44IBU
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5.6 %ABV
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3.7SRM
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All GrainType
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Style
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Brewer
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Base recipe
Batch size
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11 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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14.5 liter(s)Boil size
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10 %Boil loss
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12.4Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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80 %Mash efficiency
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4 liter(s) / kgLiquor-to-grist ratio
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12 liter(s)Mash size
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15 liter(s)Total mash volume
Steps
Temp | Time |
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63 C | 40 min |
72 C | 40 min |
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StatusBrewed
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FINISHED
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WEST HUTA IPA III - CITRA SINGLE HOP
santasam created 1148 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pilzneński | 2.5 kg 83.3% | 81 % | 4 |
Grain | Płatki pszeniczne | 0.25 kg 8.3% | 60 % | 3 |
Grain | Jęczmień niesłodowany | 0.25 kg 8.3% | 60 % | 2 |
Sum | 3 kg |
Hops
Bitterness ratio 0.8 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Citra | 20 g | 30 min | 12 % |
Whirlpool | Citra | 25 g | 10 min | 12 % |
Dry Hop | Citra | 65 g | 2 day(s) | 12 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
FM52 Amerykański Sen | Ale | Liquid | 400 ml | Fermentum Mobile |
Extras
Type | Name | Amount | Use for | Time |
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Fining | Wirefloc | 1 g | Boil | 5 min |