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  3. W03.03.2017 - IPA chmiele: CHINOK, CASCADE, MELON

W03.03.2017 - IPA chmiele: CHI...

0
  • 11.9
    Gravity BLG
  • 94
    IBU
  • ---
    ABV
  • 8.8
    SRM
  • All Grain
    Type
  • ---
    Style
  • KarolinaS
    Brewer
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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 14.8 liter(s)
    Boil size
  • 20 %
    Boil loss
  • 9.3
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 60 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 9 liter(s)
    Mash size
  • 12 liter(s)
    Total mash volume

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Fermentables

11.9 BLG
8.8 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 2.5 kg 83.3% 79 % 6
Grain Karmelowy Czerwony 0.5 kg 16.7% 75 % 59
Sum 3 kg

Hops

94 IBU

Bitterness ratio 1.96 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 20 g 60 min 13 %
Boil Cascade 10 g 20 min 6 %
Boil Huell Melon 10 g 20 min 7.5 %
Boil Cascade 10 g 10 min 6 %
Boil Huell Melon 20 g 10 min 7.5 %

Yeasts

Name Type Form Amount Laboratory
1/2 US 05 Ale Dry 5 g ---

Extras

Type Name Amount Use for Time
Spice Skórka z pomarańczy i grapefruta 10 g Boil 20 min

Notes

  • 08.03.2017 - bardzo słabo fermentuje. Zapach przyzwoity

    11 blg początkowe
    Mar 9, 2017, 11:59 AM

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