PL | EN

  1. Dashboard
  2. Public recipes
  3. #ucin west coast ipa

#ucin west coast ipa

0
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 1 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 24 liter(s)
    Total mash volume

  • Brewlog is empty

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

15 BLG
6.2% ABV
4.3 SRM
Type Name Amount Yield EBC
Grain Pilzneński 4 kg 66.7% 81 % 4
Grain Viking Pale Ale malt 1.5 kg 25% 80 % 5
Grain Pszeniczny 0.5 kg 8.3% 85 % 4
Sum 6 kg

Hops

50 IBU

Bitterness ratio 0.82 Very bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 20 g 60 min 10 %
Boil Citra 20 g 25 min 12 %
Boil Cascade 20 g 25 min 6 %
Aroma (end of boil) Citra 15 g 5 min 12 %
Aroma (end of boil) Cascade 15 g 5 min 6 %
Whirlpool Citra 20 g 0 min 12 %
Dry Hop Citra 50 g 4 day(s) 12 %
Dry Hop Cascade 50 g 4 day(s) 6 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 30 ml Fermentum Mobile

Notes

  • 66°C - 50 min
    72°C - 10 min
    podgrzanie do 78°C i filtracja
    fermentacja burzliwa 7-10 dni
    fermentacja cicha - 10-14 dni
    Mar 20, 2021, 12:20 PM

Discussion