PL | EN
THE FIGHTER - BROKREACJA IIPA...
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16.1Gravity BLG
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135IBU
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---ABV
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7.1SRM
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All GrainType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/3f8d20f32b66a173075e095ba65959f8.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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90 minBoil time
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10 %/hEvaporation rate
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26.4 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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18.9 liter(s)Mash size
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25.2 liter(s)Total mash volume
Steps
Temp | Time |
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62 C | 75 min |
78 C | 10 min |
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Brewlog is empty
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THE FIGHTER - BROKREACJA IIPA 19°
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Pale Ale | 4.1 kg 65.1% | 85 % | 5 |
Grain | Monachijski typ II | 1.85 kg 29.4% | 79 % | 22 |
Grain | Pszeniczny | 0.35 kg 5.6% | 85 % | 4 |
Sum | 6.3 kg |
Hops
Bitterness ratio 2.05 Very bitter
Use for | Name | Amount | Time | Alpha acid |
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Boil | Columbus/Tomahawk/Zeus | 40 g | 60 min | 15.8 % |
Boil | Citra | 20 g | 30 min | 14.2 % |
Boil | Simcoe | 20 g | 30 min | 13.7 % |
Boil | Citra | 25 g | 15 min | 14.2 % |
Boil | Simcoe | 25 g | 15 min | 13.7 % |
Dry Hop | Citra | 75 g | 6 day(s) | 14.2 % |
Dry Hop | Simcoe | 75 g | 6 day(s) | 13.7 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Dry | 23 g | Fermentis |