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Texas gay

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Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 18.9 liter(s)
    Mash size
  • 24.3 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
78 C 10 min

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Fermentables

12.6 BLG
5.1% ABV
3.9 SRM
Type Name Amount Yield EBC
Grain Pszeniczny 2.85 kg 52.8% 84 % 4
Grain Pilzneński 2.15 kg 39.8% 84 % 4
Grain Cara Blonde - Castle Malting 0.4 kg 7.4% 80 % 20
Sum 5.4 kg

Hops

25 IBU

Bitterness ratio 0.49 Balanced

Use for Name Amount Time Alpha acid
Aroma (end of boil) Chinook 20 g 10 min 13 %
Aroma (end of boil) Centennial 20 g 10 min 10.5 %
Aroma (end of boil) Centennial 20 g 5 min 10.5 %
Aroma (end of boil) Citra 25 g 5 min 12 %

Yeasts

Name Type Form Amount Laboratory
FM50 Kłosy Kansas Ale Liquid 200 ml Fermentum Mobile

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