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Szymkove ciemne

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.2 liter(s)
    Mash size
  • 21.6 liter(s)
    Total mash volume

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Fermentables

14.7 BLG
6.1% ABV
38.3 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 4 kg 67.8% 80 % 5
Grain Strzegom Czekoladowy ciemny 0.35 kg 5.9% 68 % 1200
Grain Special W 0.5 kg 8.5% 72 % 79
Grain Carafa III 0.2 kg 3.4% 70 % 1034
Sugar Milk Sugar (Lactose) 0.5 kg 8.5% 76.1 % 0
Grain Strzegom Czekoladowy jasny 0.35 kg 5.9% 68 % 400
Sum 5.9 kg

Hops

17 IBU

Bitterness ratio 0.28 Balanced

Use for Name Amount Time Alpha acid
Boil Magnum 20 g 20 min 13.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 150 ml Fermentis

Extras

Type Name Amount Use for Time
Flavor Prażone ziarna kakaowca 100 g Secondary 10 day(s)

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