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Sticke Alt

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 22.9 liter(s)
    Mash size
  • 28.6 liter(s)
    Total mash volume

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Fermentables

14 BLG
5.8% ABV
13.5 SRM
Type Name Amount Yield EBC
Grain Strzegom Monachijski typ II 2.2 kg 38.5% 79 % 22
Grain Pilzneński 2.2 kg 38.5% 81 % 4
Grain Caramunich® typ I 0.8 kg 14% 73 % 80
Grain Weyermann - Caraamber 0.5 kg 8.7% 75 % 65
Grain Strzegom pszenica prażona 0.02 kg 0.3% 70 % 1000
Sum 5.72 kg

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