PL | EN
Batch size
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1 liter(s)Expected quantity of finished beer
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20 minBoil time
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10 %/hEvaporation rate
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1 liter(s)Boil size
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0 %Boil loss
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10.5Pre-boil gravity BLG
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0 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Dry Extract | WES ekstrakt słodowy jasny | 0.14 kg 100% | 80 % | --- |
Sum | 0.14 kg |