PL | EN
SINGLE HOP EQUINOX
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13.6Gravity BLG
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70IBU
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5.6 %ABV
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4.5SRM
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All GrainType
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Style
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Brewer
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Base recipe
Batch size
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23 liter(s)Expected quantity of finished beer
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60 minBoil time
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5 %/hEvaporation rate
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27.1 liter(s)Boil size
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5 %Boil loss
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12.9Pre-boil gravity BLG
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5 %Trub loss
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2 %Dry hopping loss
Mash information
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67 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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20.1 liter(s)Mash size
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26.8 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
55 C | 5 min |
64 C | 35 min |
72 C | 25 min |
76 C | 5 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Strzegom Pilzneński | 3 kg 44.8% | 80 % | 4 |
Grain | BESTMALZ - Bestt Pale Ale | 2.5 kg 37.3% | 80.5 % | 6 |
Grain | Płatki pszeniczne | 1.2 kg 17.9% | 85 % | 3 |
Sum | 6.7 kg |
Hops
Bitterness ratio 1.27 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Equinox | 10 g | 60 min | 16.1 % |
Boil | Equinox | 20 g | 30 min | 16.1 % |
Boil | Equinox | 30 g | 15 min | 16.1 % |
Boil | Equinox | 30 g | 5 min | 16.1 % |
Dry Hop | Equinox | 60 g | 7 day(s) | 16.1 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Dry | 11.5 g | Fermentis |