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Sikora Torfowa IPA z borówkami

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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 10.8 liter(s)
    Mash size
  • 14.4 liter(s)
    Total mash volume

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Fermentables

15.9 BLG
6.7% ABV
4.4 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 1.6 kg 44.4% 80 % 5
Grain Casle Malting Whisky Nature 2 kg 55.6% 80 % 4
Sum 3.6 kg

Hops

10 IBU

Bitterness ratio 0.15 Sweet

Use for Name Amount Time Alpha acid
Boil Admiral 5 g 60 min 12 %

Extras

Type Name Amount Use for Time
Flavor Borówka amerykańska 1500 g Secondary 14 day(s)

Discussion

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NO
50g Pacific Gem na hopstand, 50g Pacific Gem na zimno
nowenowe3    1719 days ago