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SHIPA Mosaic

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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 11.8 liter(s)
    Mash size
  • 15.7 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min

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Fermentables

15 BLG
4.9 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 3.57 kg 90.8% 79 % 6
Grain Weyermann - Carapils 0.36 kg 9.2% 78 % 4
Sum 3.93 kg

Hops

65 IBU

Bitterness ratio 1.07 Very bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 20.43 g 60 min 11.7 %
Boil Mosaic 14.29 g 30 min 11.7 %
Boil Mosaic 14.29 g 10 min 11.7 %
Aroma (end of boil) Mosaic 7.14 g 5 min 11.7 %
Dry Hop Mosaic 35.72 g 4 day(s) 11.7 %

Yeasts

Name Type Form Amount Laboratory
Safale S-05 Ale Dry 8.21 g Safale

Extras

Type Name Amount Use for Time
Fining mech irlandzki 3.57 g Boil 15 min

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