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Saison/Rye Saison

0
  • 13.1
    Gravity BLG
  • ---
    IBU
  • 5.3 %
    ABV
  • 6.6
    SRM
  • All Grain
    Type
  • Saison
    Style
  • Dannow94
    Brewer
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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 14.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 8.6 liter(s)
    Mash size
  • 11.5 liter(s)
    Total mash volume

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Fermentables

13.1 BLG
5.3% ABV
6.6 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 1 kg 34.7% 80 % 4
Grain Żytni 0.5 kg 17.4% 85 % 8
Grain Strzegom Wiedeński 1 kg 34.7% 79 % 10
Grain Strzegom Pszeniczny 0.3 kg 10.4% 81 % 6
Grain Cara Gold Castlemalting 0.08 kg 2.8% 78 % 120
Sum 2.88 kg

Yeasts

Name Type Form Amount Laboratory
Lalbrew Farmhouse Ale Dry 11.5 g ---

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