PL | EN
Batch size
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12.5 liter(s)Expected quantity of finished beer
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0 minBoil time
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1 %/hEvaporation rate
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--- liter(s)Boil size
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0 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Gozdawa ekstrakt słodowy pszeniczny | 1.7 kg 82.9% | 80 % | 45 |
Dry Extract | Gozdawa ekstrakt słodowy superjasny suchy | 0.35 kg 17.1% | 99 % | 9 |
Sum | 2.05 kg |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Gozdawa - Classic Belgian Witbier | Wheat | Dry | 11 g | Gozdawa |