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Prawdziwe Pszeniczne Twój Brow...

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Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15.8 liter(s)
    Mash size
  • 21 liter(s)
    Total mash volume

Steps

Temp Time
46 C 15 min
63 C 25 min
72 C 40 min
78 C 10 min
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Fermentables

12.9 BLG
5.5 SRM
Type Name Amount Yield EBC
Grain Strzegom Pszeniczny 3 kg 57.1% 81 % 6
Grain Strzegom Pilzneński 2 kg 38.1% 80 % 4
Grain Strzegom Karmel 30 0.25 kg 4.8% 75 % 30
Sum 5.25 kg

Hops

9 IBU

Bitterness ratio 0.17 Sweet

Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 24 g 60 min 4 %

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