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PMK ale wheat

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  • 10.7
    Gravity BLG
  • 54
    IBU
  • 4.3 %
    ABV
  • 4.8
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • pmk84
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 26.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.6 liter(s) / kg
    Liquor-to-grist ratio
  • 16.2 liter(s)
    Mash size
  • 20.7 liter(s)
    Total mash volume

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Fermentables

10.7 BLG
4.3% ABV
4.8 SRM
Type Name Amount Yield EBC
Grain Wheat Malt 1.5 kg 33.3% 85 % 5
Grain Pale Ale 3 kg 66.7% 80 % 10
Sum 4.5 kg

Hops

54 IBU

Bitterness ratio 1.26 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 20 g 60 min 13 %
Boil Citra 30 g 15 min 12 %
Boil Lublin (Lubelski) 50 g 5 min 4 %
Boil Mosaic 40 g 1 min 10 %
Dry Hop Citra 50 g 7 day(s) 12 %
Dry Hop Lublin (Lubelski) 50 g 7 day(s) 4 %

Yeasts

Name Type Form Amount Laboratory
us-05 Ale Dry 11.5 g ---

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