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PLUMMY SMOKED PORTER 16-5

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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 19.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.8 liter(s)
    Mash size
  • 26.4 liter(s)
    Total mash volume

Steps

Temp Time
52 C 20 min
66 C 40 min
72 C 10 min
78 C 0 min

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Fermentables

22 BLG
48 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 4.5 kg 68.2% 80 % 4
Grain Caraaroma 0.2 kg 3% 78 % 400
Grain Peat Smoked Malt 1 kg 15.2% 74 % 6
Grain Simpsons - Crystal Dark 0.3 kg 4.5% 74 % 158
Grain Strzegom Czekoladowy ciemny 0.3 kg 4.5% 68 % 1200
Grain Płatki owsiane 0.3 kg 4.5% 85 % 3
Sum 6.6 kg

Hops

37 IBU

Bitterness ratio 0.37 Balanced

Use for Name Amount Time Alpha acid
Boil Fuggles 40 g 60 min 4.5 %
Boil Fuggles 30 g 30 min 4.5 %
Boil Fuggles 30 g 15 min 4.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 200 ml Safale

Extras

Type Name Amount Use for Time
Flavor Płatki dębowe 25 g Secondary 14 day(s)
Flavor Śliwki wędzone dymem 300 g Boil 10 min
Flavor Śliwki wędzone dymem 300 g Secondary 4 day(s)

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