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pale wild ale

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  • 15.9
    Gravity BLG
  • 15
    IBU
  • 6.7 %
    ABV
  • 5.8
    SRM
  • All Grain
    Type
  • Blonde Ale
    Style
  • Noform
    Brewer
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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 10.2 liter(s)
    Mash size
  • 13.6 liter(s)
    Total mash volume

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Fermentables

15.9 BLG
6.7% ABV
5.8 SRM
Type Name Amount Yield EBC
Grain Weyermann - Carapils 1.2 kg 35.3% 78 % 4
Grain Strzegom Wiedeński 1 kg 29.4% 79 % 10
Grain Viking Pilsner malt 0.5 kg 14.7% 82 % 4
Grain Pszeniczny 0.2 kg 5.9% 85 % 4
Grain Żytni 0.5 kg 14.7% 85 % 8
Sum 3.4 kg

Hops

15 IBU

Bitterness ratio 0.23 Sweet

Use for Name Amount Time Alpha acid
Boil Saaz (Czech Republic) 17 g 60 min 4.5 %

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