PL | EN
Neipa by Dorota Chrapek modyfi...
0-
16.4Gravity BLG
-
10IBU
-
6.9 %ABV
-
5.3SRM
-
All GrainType
-
Style
-
Brewer
Batch size
-
25 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
33 liter(s)Boil size
-
10 %Boil loss
-
15Pre-boil gravity BLG
-
5 %Trub loss
-
5 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
27 liter(s)Mash size
-
36 liter(s)Total mash volume
-
StatusBrewed
-
FINISHED
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Briess - Pale Ale Malt | 4.5 kg 50% | 80 % | 7 |
Grain | Strzegom Pilzneński | 1 kg 11.1% | 80 % | 4 |
Grain | Pszeniczny | 1.5 kg 16.7% | 85 % | 4 |
Grain | Płatki pszeniczne | 1.5 kg 16.7% | 60 % | 3 |
Grain | Płatki owsiane | 0.5 kg 5.6% | 60 % | 3 |
Sum | 9 kg |
Hops
Bitterness ratio 0.15 Sweet
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Equinox | 10 g | 60 min | 13.1 % |
Aroma (end of boil) | Mosaic | 70 g | 0 min | 10 % |
Dry Hop | Equinox | 80 g | 18 day(s) | 13.1 % |
Dry Hop | Citra | 100 g | 7 day(s) | 12 % |
Dry Hop | Amarillo | 50 g | 5 day(s) | 9.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
FM55 Zielone Wzgórze | Ale | Liquid | 100 ml | Fermentum Mobile |