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neipa

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  • 17.1
    Gravity BLG
  • 29
    IBU
  • 7.3 %
    ABV
  • 4.8
    SRM
  • All Grain
    Type
  • ---
    Style
  • MienkiN
    Brewer
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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 14.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.7
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 11.1 liter(s)
    Mash size
  • 14.8 liter(s)
    Total mash volume

Steps

Temp Time
67 C 70 min
76 C 5 min

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Fermentables

17.1 BLG
7.3% ABV
4.8 SRM
Type Name Amount Yield EBC
Grain Pilzneński 3 kg 78.9% 81 % 4
Grain Płatki pszeniczne 0.3 kg 7.9% 85 % 3
Grain Płatki owsiane 0.3 kg 7.9% 85 % 3
Sugar Candi Sugar, Clear 0.1 kg 2.6% 78.3 % 2
Grain Karmelowy Jasny 30EBC 0.1 kg 2.6% 75 % 30
Sum 3.8 kg

Hops

29 IBU

Bitterness ratio 0.41 Balanced

Use for Name Amount Time Alpha acid
Boil Citra 10 g 8 min 12.9 %
Boil Mosaic 10 g 8 min 10 %
Boil sabro 10 g 8 min 14.8 %
Boil Chinook 10 g 8 min 13 %
Whirlpool citra 10 g 30 min 1 %
Whirlpool mosaic 20 g 30 min 1 %
Whirlpool sabro 10 g 30 min 1 %
Whirlpool Chinook 20 g 30 min 1 %
Dry Hop citra 10 g --- 1 %
Dry Hop mosaic 20 g --- 1 %
Dry Hop sabro 10 g --- 1 %
Dry Hop Chinook 20 g --- 1 %

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