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Mosaic

0
  • 14.5
    Gravity BLG
  • 45
    IBU
  • 6 %
    ABV
  • 4.7
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 72 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 17.7 liter(s)
    Mash size
  • 23.6 liter(s)
    Total mash volume
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Fermentables

14.5 BLG
6% ABV
4.7 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3.4 kg 57.6% 80 % 4
Grain Strzegom Pszeniczny 2 kg 33.9% 81 % 6
Grain Żytni 0.5 kg 8.5% 85 % 8
Sum 5.9 kg

Hops

45 IBU

Bitterness ratio 0.76 Very bitter


Use for Name Amount Time Alpha acid
Boil Marynka 50 g 60 min 7.8 %
Boil Lublin (Lubelski) 50 g 5 min 4.3 %
Dry Hop Mosaic 100 g 3 day(s) 10 %

Yeasts

Name Type Form Amount Laboratory
Danstar - Nottingham Ale Slant 150 ml Danstar