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mini pils

0
  • 9
    Gravity BLG
  • 26
    IBU
  • 3.5 %
    ABV
  • 3.4
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 22.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 6.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 10.5 liter(s)
    Mash size
  • 13.5 liter(s)
    Total mash volume
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Fermentables

9 BLG
3.5% ABV
3.4 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2.5 kg 83.3% 80 % 4
Grain Viking Carabody 0.3 kg 10% 80 % 8
Grain Carahell 0.2 kg 6.7% 77 % 26
Sum 3 kg

Hops

26 IBU

Bitterness ratio 0.72 Bitter


Use for Name Amount Time Alpha acid
Boil Marynka 15 g 60 min 7.9 %
Boil Marynka 10 g 20 min 7.9 %
Aroma (end of boil) Marynka 20 g 3 min 7.9 %