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Milkshake Polish NEIPA

0
  • 12.9
    Gravity BLG
  • 55
    IBU
  • 5.2 %
    ABV
  • 5.3
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • Evel
    Brewer
Print

Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12 liter(s)
    Mash size
  • 16 liter(s)
    Total mash volume

Steps

Temp Time
56 C 1 min
64 C 40 min
72 C 20 min
78 C 10 min

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Fermentables

12.9 BLG
5.2% ABV
5.3 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 3 kg 68.2% 79 % 6
Grain Pszeniczny 0.5 kg 11.4% 85 % 4
Grain Płatki owsiane 0.3 kg 6.8% 85 % 3
Grain Biscuit Malt 0.2 kg 4.5% 79 % 50
Sugar Milk Sugar (Lactose) 0.4 kg 9.1% 76.1 % 0
Sum 4.4 kg

Hops

55 IBU

Bitterness ratio 1.06 Very bitter

Use for Name Amount Time Alpha acid
Boil Iunga 30 g 60 min 11 %
Boil Iunga 20 g 5 min 11 %
Boil Oktawia 10 g 5 min 7.8 %
Boil Cascade PL 10 g 5 min 5.2 %
Whirlpool Oktawia 40 g 20 min 7.1 %
Whirlpool Cascade PL 15 g 20 min 5.2 %
Dry Hop Oktawia 50 g 3 day(s) 7.8 %
Dry Hop Cascade PL 25 g 3 day(s) 5.2 %

Yeasts

Name Type Form Amount Laboratory
FM 55 Zielone wzgórze Ale Slant 150 ml Fermentum Mobile

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