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mikroPIPA

0
  • 8
    Gravity BLG
  • 26
    IBU
  • 3.1 %
    ABV
  • 3
    SRM
  • All Grain
    Type
  • ---
    Style
  • bobik118 PRO
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 11 liter(s)
    Mash size
  • 14.2 liter(s)
    Total mash volume

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Fermentables

8 BLG
3.1% ABV
3 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 1.5 kg 46.2% 80 % 4
Grain Pszeniczny 1.3 kg 40% 85 % 4
Grain Płatki pszeniczne 0.2 kg 6.2% 60 % 3
Grain Płatki jeczmienne 0.05 kg 1.5% 60 % 5
Grain Abbey Castle 0.1 kg 3.1% 80 % 45
Sugar Maltodekstryna 0.1 kg 3.1% 90 % 1
Sum 3.25 kg

Hops

26 IBU

Bitterness ratio 0.81 Very bitter

Use for Name Amount Time Alpha acid
Boil Zombie 10 g 60 min 9.8 %
Aroma (end of boil) Zombie 15 g 5 min 9.8 %
Aroma (end of boil) EXP 3/20 15 g 5 min 9 %
Aroma (end of boil) EXP 3/20 15 g 5 min 9 %
Aroma (end of boil) Vermelho 15 g 5 min 9.1 %
Dry Hop Zombie 25 g 3 day(s) 9.8 %
Dry Hop EXP 3/20 35 g 3 day(s) 9 %
Dry Hop EXP 2/20 35 g 3 day(s) 9.3 %
Dry Hop Vermelho 35 g 3 day(s) 9.1 %

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