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Mały czarny

0
  • 10
    Gravity BLG
  • ---
    IBU
  • 4 %
    ABV
  • 4.2
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 45 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 23.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 11.4 liter(s)
    Mash size
  • 15.2 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

10 BLG
4% ABV
4.2 SRM

Type Name Amount Yield EBC
Grain Pilzneński 2.3 kg 57.5% 81 % 4
Grain Strzegom Wiedeński 1 kg 25% 79 % 10
Grain Płatki owsiane 0.4 kg 10% 60 % 3
Grain Abbey Castle 0.1 kg 2.5% 80 % 45
Sugar Candi Sugar, Clear 0.2 kg 5% 78.3 % 2
Sum 4 kg